Sample Menu

Our chefs have designed a healthy, well-balanced menu encouraging children to eat a variety of foods.

Below is a typical week food which is on a four weekly rotational menu system

Monday

Breakfast

Scrambled egg on toast

Lunch

Irish lamb stew and soda bread

Fruit Salad

Dinner

Tomato and basil soup & sandwiches

Tuesday

Breakfast

Porridge with fruit

Lunch

Tuna & tomato tagliatelle

Strawberry pavlova

Dinner

Bolognaise pasta bake & garlic bread

Melon platter

Wednesday

Breakfast

Toasted Bagel with cream cheese

Lunch

Chicken Fajitas & sweetcorn

Apple crumble & custard

Dinner

Haddock mornay & new potatoes

Minted Berry Melley

Thursday

Breakfast

Cereal

Lunch

Beef chilli, tacos and rice

Strawberry pavlova

Dinner

Coconut mango chicken curry & rice

Fruit platter

Friday

Breakfast

Fruit & Greek Yoghurt

Lunch

Fish curry & rice

Strawberry & melon

Dinner

Roast chicken, roast potatoes & vegetables

Pineapple & grape cocktail

Baby Room

6 weeks to 14 months. We will work with you to create an individual care plan for your baby.

Toddler Room

14 months to 2 years. With one carer to every three toddlers, your child will have room to develop and grow.

Tweenies Room

2 to 3 years. A nurturing environment with the opportunity to learn through a range of activities.

Pre-school Room

3 to 5 years. Starting to prepare your child for school and introducing them to the ‘‘The Curriculum for Excellence’’

Contact us today

If you require further information or would like to have
a chat with one of our Managers, we would be more than happy to help!

Call Dunfermline
Call Kinross